About us
Our farm name "Ribickie" not only represents a fusion of Rickie Boone and Kitty's identities but also embodies our shared commitment to fresh farming.
At our family-run farm, managed by Rickie, Kitty, and Aryana, we take pride in nurturing a diverse ecosystem that not only provides fresh gourmet mushrooms but also offers a sanctuary for a variety of farm animals.
Together, we are passionate about delivering high-quality, fresh produce to our community while preserving the harmony of our farm's ecosystem.
Our values
Our brand name captures the essence of our collaborative efforts in agriculture, symbolizing the harmony between our joint vision and dedication to providing fresh, quality produce.
Whether you're a home cook or a professional chef, our mushrooms provide a wholesome and sustainable choice for your kitchen creations.
Sustainable practices
Our commitment to sustainable farming is reflected in the way we raise our farm animals ensuring they flourish in a natural and caring environment.
Our gourmet mushrooms are cultivated in our climate-controlled mushroom facility to ensure optimal growth conditions. This method allows us to maintain our products free from any added chemicals, pesticides, or artificial growth enhancers.
By prioritizing natural cultivation practices, we ensure that our mushrooms retain their rich flavors and nutritional value, offering you a truly authentic culinary experience.
The team
Rickie is indeed the backbone of Ribickie Farms, a vital figure whose hard work and dedication ensure the smooth functioning of the farm. His responsibilities are extensive, covering a wide range of tasks that are crucial for the farm's success. Rickie oversees all manual labor, ensuring that every task is completed efficiently and effectively. His personal care for our farm animals require him to attend to their daily needs and ensuring their optimal health and productivity. In addition to animal care, he is responsible for maintaining the farm grounds, keeping the environment safe and conducive for both animals and crops. His multifaceted role requires a deep understanding of farm operations, a strong work ethic, and a passion for agriculture, making him an indispensable part of Ribickie Farms.
Kitty is the heart and soul of the mushroom farm, dedicating herself to its smooth operation around the clock. Her hands-on approach ensures that every aspect of the mushroom farm runs seamlessly, from nurturing the delicate fungi to harvesting them at just the right moment. As the primary contact for mushroom sales, markets, and classes, Kitty embodies the spirit of the farm in every interaction. Her enthusiasm for mycology is contagious, drawing in customers and students alike who are eager to learn from her expertise. Whether she’s organizing market stalls, coordinating with vendors, or teaching others the art of mushroom cultivation, Kitty’s commitment makes her an indispensable asset to the mushroom farm's success.
Aryana plays a crucial role as the Farm Manager, overseeing the seamless operation of various farm activities. Her responsibilities include managing the scheduling of mushroom classes, which are likely a key educational component for visitors and aspiring mushroom cultivators. In addition to this, Aryana coordinates farm tours and visits, ensuring guests have an enriching experience that showcases the farm's operations and philosophy. She also handles order fulfillments for fresh products, ensuring customers receive high-quality produce promptly. Her multifaceted role requires exceptional organizational skills and a deep understanding of farm operations, making her an invaluable asset to the farm's success.